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Hear why members of The Green Plate community went vegan or vegetarian, cut back on meat, or began eating more plant-based meals.
United States Marine, 53
I was raised and worked on livestock farms in Iowa, joined the Marine Corps at 19, and worked in some of the toughest...Read More
I have been vegetarian since I was 11 years old. I always considered animals “my friends” and just couldn't understand...Read More