11 (Vegan) Things You Need to Make in August

by Sarah Von Alt|
August 2, 2017

For me, August is as summery as it gets: a month packed with hot summer nights, fireflies, and (vegan) barbecues with friends and family. It’s always a good idea to pack some fresh produce into your diet, and I make a point of picking out a few fruits and veggies each month to experiment with.
For August, I’m trying to add to my diet more dishes featuring cucumber, mango, avocado (always), and carrots. I’ve scoured the sites of my favorite vegan food bloggers to find the best plant-based recipes to try this month:

1. Sweet Potato and Avocado Green Salad


This recipe looks too good.

2. Mango Coconut Popsicles 


Only two ingredients! Get the recipe here.

3. Buttermilk Battered Tofu


This recipe is sure to impress.

4. Vegan Banana Cream Pie


We’re drooling. Get the recipe here.

5. Spicy Chickpea Avocado Cucumber Bites


With chipotle crema! Get the recipe.

6. Carrot Cake Muesli 


This recipe from Wallflower Kitchen is ready in five minutes!

7. Supreme Nacho Burger 

Whoa, we’re speechless.

8. My Favorite Green Smoothie 


Get the recipe here.

9. Grilled Eggplant Spring Rolls 


Yes, please. Get the recipe.

10. Vegan Puff Pastry Jam Pockets 


Get the recipe.

11. Vegan Southern BBQ Jackfruit Spring Rolls 


Wow! This recipe looks savory AF.

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